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Coconut cherry cookies

Yum! I recently got my hands on some dried cherries (thanks mom!) and was planning on creating some date bars. But, coconut flakes were calling me-so onward with cookies! These cookies are sweetened with a little raw sugar, agave, banana, and applesauce, making your tummy happy and not feeling sleepy or sick like some desserts can do. I personally have a sweet tooth, if you haven’t figured that out by now, so being able to eat massive amounts of cookies without feeling guilty is right up my alley.

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Coconut Cherry Cookies

dry ingredients in one bowl:
3 cups whole wheat flour
1 teaspoon baking soda
1/4 cup raw sugar
3 cups shredded coconut
1 pack 5 oz dried cherries (1-2 cups)

wet ingredients in another:
2 smashed bananas
3/4 cup applesauce
4 tablespoons coconut oil
3/4 cup agave
3 tablespoons vanilla extract
2 egg replacers

1. Spray pan with nonstick spray and roll into little balls like so:

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2. Bake at 350 degrees for 20 minutes

And you’re done! This recipe makes this many cookies: (minus a few that I managed to eat before taking this picture)

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