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Coconut cherry cookies

Yum! I recently got my hands on some dried cherries (thanks mom!) and was planning on creating some date bars. But, coconut flakes were calling me-so onward with cookies! These cookies are sweetened with a little raw sugar, agave, banana, and applesauce, making your tummy happy and not feeling sleepy or sick like some desserts can do. I personally have a sweet tooth, if you haven’t figured that out by now, so being able to eat massive amounts of cookies without feeling guilty is right up my alley.


Coconut Cherry Cookies

dry ingredients in one bowl:
3 cups whole wheat flour
1 teaspoon baking soda
1/4 cup raw sugar
3 cups shredded coconut
1 pack 5 oz dried cherries (1-2 cups)

wet ingredients in another:
2 smashed bananas
3/4 cup applesauce
4 tablespoons coconut oil
3/4 cup agave
3 tablespoons vanilla extract
2 egg replacers

1. Spray pan with nonstick spray and roll into little balls like so:


2. Bake at 350 degrees for 20 minutes

And you’re done! This recipe makes this many cookies: (minus a few that I managed to eat before taking this picture)



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